Italian Tomato Soup
Fresh Mediterranean tomato soup with rice,
olive oil and basil. OUR TIP! You can garnish this soup with a spoonful of sour cream. It is popular with children and vegetarians.
Category: | Two-serving soups |
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Warranty: | 10 Years |
Weight: | 0.6 kg |
Energy value kJ: | 217,6 |
Energy value kcal: | 51,8 |
Fats: | 1,8 g |
Saturated fats: | 0,3 g |
Carbohydrates: | 9,1 g |
Sugars: | 4 g |
Proteins: | 0,7 g |
Fiber: | 0,3g |
Salt: | 0,7 g |
Portion (s): | 2 |
Net weight: | 600 |
variantaUrl: | /italian-tomato-soup/ |
water, sliced tomatoes (tomatoes (60 %), tomato juice, table salt, acidity regulator: citric acid), tomato purée (9 %) (water, tomato purée, salt), rice (11 %), olive oil, onions, rice flour, corn flour, sugar, rock salt, basil, lovage, pepper.
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