Marinated Pork Knuckle
Boneless pork knee marinated in salt, smeared with garlic and seasoned with crushed cumin and chilli.
OUR TIP! When cold, it tastes great with fresh bread. When warm, try it with our Spicy lentil ragout.
| Category: | Meat in own juice |
|---|---|
| Warranty: | 10 Years |
| Weight: | 0.5 kg |
| Energy value kJ: | 1367 |
| Energy value kcal: | 327 |
| Fats: | 25,9 g |
| Saturated fats: | 7,0 g |
| Carbohydrates: | 0,1 g |
| Sugars: | 0 g |
| Proteins: | 17,4 g |
| Fiber: | 0 g |
| Salt: | 0,99 g |
| Portion (s): | 2 |
| Net weight: | 500 |
boneless pork knuckle (95 %), garlic, rock salt, cumin, pepper, chilli.
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