Red curry with chicken
Thai spicy sauce with juicy chicken breast pieces, coconut milk, curry spices, coriander and lime.
| Category: | Two-serving meals |
|---|---|
| Warranty: | 10 Years |
| Weight: | 0.6 kg |
| Energy value kJ: | 579 |
| Energy value kcal: | 137 |
| Fats: | 7,2 g |
| Saturated fats: | 5,7 g |
| Carbohydrates: | 10,5 g |
| Sugars: | 6,7 g |
| Proteins: | 9,5 g |
| Fiber: | 0,4 g |
| Salt: | 0,6 g |
| Portion (s): | 2 |
| Net weight: | 600 |
Chicken breast (33%), onion, coconut milk (coconut, water), cane sugar, red curry paste (1.7%) (dried red chilli 28%, lemon grass, garlic, salt, shallot, kaffir, galanga, coriander, Roman cumin), lime juice, sesame oil, fish sauce (anchovy extract 63 %, water, salt, sugar), rock salt, rice flour, corn flour, coriander, basil.
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